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De Klokslag Engineering B.V.
De Klokslag from Bolsward delivers innovative cheese production systems for the efficient production of hard and semi-hard cheeses. Discover our advanced solutions for your cheese production.
de KLOKSLAG
- Over 35 years of experience in cheese production systems
- Flexible and scalable production lines
- Complete in-house project execution
- Innovation and sustainability as core values
- Lean Manufacturing and customer focus
de KLOKSLAG
de KLOKSLAG is a comprehensive consulting, engineering, and production company active in the dairy industry and specialized in cheese production lines. de KLOKSLAG has the know-how and experience in designing and producing innovative and reliable cheese production lines.
The delivery program includes whey drainage and dosing machines, cheese presses, handling equipment for cheese molds and cheeses, and brining systems.
Cheese Production Systems
Since 1989, the trusted address for cheese production systems for hard and semi-hard cheese. With a capacity range of production lines between 4,000 and 100,000 tons of cheese per year. The production lines are suitable for one cheese size or multiple sizes.
For brining cheese, we have several solutions tailored to the brining duration, capacity, whether or not there are baking separations, and FIFO (tracking and tracing). The engineers at KLOKSLAG have experience with both naturally ripened cheese and cheese that is ripened in foil. Naturally, the production lines meet the latest standards in technology and hygiene.
Innovative and Trendsetter in Cheese Production Lines and Deep Cooling Systems since 1989
In recent years, KLOKSLAG has supplied production lines for semi-hard and hard cheese to many cooperatives and family businesses: partly naturally ripened cheese, but the majority is foil-ripened.
Due to mergers and consolidations, many cheese factories have closed, and production has become concentrated. This concentration has involved increasingly larger production capacities per line, up to 100,000 tons of cheese per year, or utilizing multiple production lines at a single location.
About de KLOKSLAG
Countries we are active
Years of experience in developing the best cheese production systems
Qualified and experienced employees
Tons of cheese per production line